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author_facet:"Scott, Elizabeth"
author_facet:"Sockett, Paul"
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How to prevent
food
poisoning
: a practical guide to safe cooking, eating and food handling / Elizabeth Scott, Paul Sockett.
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Author: Scott, Elizabeth
Author: Sockett, Paul
Suggested Topics: Food Handling
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WC - Communicable Diseases
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Scott, Elizabeth
Sockett, Paul
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