Evaluation of certains food additives and contaminants : Eightieth report of the Joint FAO/WHO Expert Committee on Food Additives.
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| Published: |
Geneva:
World Health Organization,
2016.
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| Series: | WHO Techical Report Series: no. 995
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| Subjects: |
KKM HQ Library
| Call Number: |
WA 712 E92 2016 |
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| Accession | Item Category | Format | Status | Notes |
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| 0000022528 | Open Shelf | Book | AVAILABLE |