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Microbiome of traditional chinese soy sauce fermentation brine / /
Main Author:
Joanita binti Sulaiman
Published:
Kuala Lumpur:
Unpublished,
2014.
Subjects:
Microbial sensitivity test
Holdings
Description
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KKM HQ Library
Call Number:
QV25 5 J62 2014
Accession
Item Category
Format
Status
Notes
0000020986
Thesis
Book
AVAILABLE
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