How to prevent food poisoning : a practical guide to safe cooking, eating and food handling /
| Main Author: | |
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| Other Authors: | |
| Published: |
Singapore:
John Wiley & Sons, Inc.,
1998.
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| Subjects: |
KKM HQ Library
| Call Number: |
WC 268 SCO 1998 |
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| Accession | Item Category | Format | Status | Notes |
|---|
| 08039 | Open Shelf | Book | AVAILABLE |