Guidelines for the study of dietary intakes of chemical contaminants.
| Published: |
Geneva:
World Health Organization,
1985.
|
|---|---|
| Series: | WHO offset publication no.87
|
| Subjects: |
KKM HQ Library
| Call Number: |
WA 701 GUI |
|---|
| Accession | Item Category | Format | Status | Notes |
|---|
| 03555 | Open Shelf | Book | AVAILABLE |